What I Made for Dinner - 09/10/2008

I only eat fresh tomatoes when they come from my Dad's garden. The ones from the store seem to have zero flavor, no matter what time of year I buy them. I get by most of the year using canned tomatoes (from Costco!), but in the summer, I make BLT's.

I am not a big fan of sandwiches, but this is my favorite. I create a BLT the simple way - iceberg lettuce, fresh fried bacon, tomato, mayo, salt, and pepper, on toast. I cheated a little putting everything on wheat toast, but I just didn't feel like buying a whole loaf of white for 2 sandwiches.

Lettuce and Tomato!



Bacon!


BLT!